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Snow Globe Activity

By Janice VanCleave

Question: Why does “snow” in snow globes fall slowly? Answer: The “snow” can be plastic glitter or some even use finely ground egg shells. What ever is used for snow, it must be able to fall through the fluid that fills the jar (the globe). Fluid is a term used for a gas or a […]

Filed Under: Chemistry Tagged With: fluid, viscosity

Viscosity

By Janice VanCleave

LIQUIDS FLOW Because liquid particles can move past each other, they can flow. This is very important when transporting liquids from one place to another through pipes or water ways. VISCOSITY is a measure of the resistance of a liquid to flowing. The viscosity of a liquid increases as the temperature of a liquid decreases. […]

Filed Under: Chemistry Tagged With: flow, fluid, viscosity

How to Date Eggs

By Janice VanCleave

The older an egg is the more buoyant it is in water. Buoyancy is the ability of an object to float in a fluid (liquid or gas). For example, helium balloons are buoyant in air and boats are buoyant in water. To test the freshness of an egg, fill a bowl with water. Then place […]

Filed Under: Physics Tagged With: buoyancy, date eggs, density, fluid

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Welcome to Janice’s Science Extravaganza!

The spoon hanging from the string vibrates when struck and these vibrations are transmitted through the string and the sound is amplified by the plastic cups. ABOUT ME: Hi, I am Janice VanCleave, author of 50 best-selling science experiment books for children ages 4 through high school. I taught science for 27 years. MORE.....

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